Secret Recipe Club-- Date Nut Loaf

 The Secret Recipe Club comes around every month. We are assigned a blog to get to know and then create a yummy dish from their blog.
 I was assigned an amazing blog called Feast on the Cheap. This delightful blog is written by a mother daughter team. Mary Ann is a caterer and Mariel is a 'fledgling foodie'. I would say they both are amazing. You will find a wide variety of dishes on this blog. Something for everyone I'm sure. Some gourmet, others family fare. I was intrigued by many, I bought the ingredients for the French Onion Soup, I'll make it later this week.

 In my fridge I happen to have a 2 pound container of fresh dates. So when I saw a recipe for Nana's Date Nut Bread that has been in the family for years I had to try it. It was a simple recipe, ingredients you would have in your pantry. I chose to make some mini loaves and a small size bundt. I went to photograph the bundt and it looked naked so I had to drizzle a little browned butter glaze over it. This was one yummy addition. It takes a plain date loaf to an elegant dessert.

Feast on the Cheap is now on my reader, there are many dishes I need to try. The reason it is called Feast on the Cheap is that the cost per serving is given on every dish. That is assuming you have a well stocked pantry. And they will teach you just what is in a well stocked pantry. Yes, a very helpful blog. Thanks Mary Ann and Mariel.

To see other great recipes from this month's Secret Recipe Club, follow the links below!

Cheesy Potato Frittata   Cheesy Red Hot Rice   Christmas Popcorn Mix   Jalapeño & Cheese Pull Apart Bread   Peanut Butter Chocolate Bars   Bourbon Bramble   Spicy Sausage and Mushroom Pizza   Andes Mint Brownies   White Chocolate Macadamia Cookies   Bacon and Cheese Stuffed Mushrooms   Crunchy Granola   Cherry ice Cream   Roasted Pears   Tomato and Onion Tart with Cornmeal Crust   Buffalo Chicken Bites   Mocha Frappuchino   Sweet Potato and Almond Butter Granola Bars   Date Nut Loaf   Yogurt Cake   Compost Cookies   Mulligatawny Soup   Fruit Salad with Ginger Syrup   Chocolate Chip Pretzel Bars   Egg Muffins   Fruity Pebble Bars   BBQ Bacon Stuffed Meatloaf   Dutch Baby Pancake   Victorian Sponge Cake   Smoky, spicy pork and beans   Pesto Swirl Bread   Thin Mint Irish Coffee   Pizza Rolls   Chocolate Guiness Cake   Kitchen Sink Cookies and Bars   Pineapple Upside Down Tea Cakes   Monster Cookies   Butternut Squash and Bacon Pasta   Caramelized Banana Pudding   Brownies   Squared Cider Doughnuts   Bacon Stuffed French Toast   Spiced Mixed Nuts with Ancho Chile, Lime & Rosemar   Pecan-Crusted Zucchini Fries   Sugar-Free Banana Bread   Pumpkin Peanut Butter Cookies   Soy and Red Wine Marinated Flank Steak   Salad in a Jar   Chocolate Pumpkin Bundt Cake with a Gooey Chocolat   Almond Coconut Delight Cookies   Spaghetti Squash Gratin with Walnuts and Bacon   Chocolate Pots De Creme   Lentil Soup   Sausage Spaghetti Squash with Alfredo   Creole/Cajun Seasoning   {SRC}: CHOCOLATE BANANA BROWNIES   Blueberry Milk and Fresh Doughnuts   Baked Spiced Chickpeas   Eggless Marie-Helene's Apple cake   Spinach and Feta Phyllo Cups   Apple Crumble Pie   Margarita Bars

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