I finally did it--joined a blogging/baking group. I have been a follower of TWD for a year, I love the cookbook and the awesome bloggers th...

I'm a sucker for those cute little cookbook/magazines you find near every grocery checkout. This little gem was entitled, "Great C...

Crustless Ham and Artichoke Quiche Saute' 1/4 pound sliced mushrooms in a little butter or EVOO, drain Add to: 4 eggs, well beaten ...

There is something about Sunday Morning and muffins--they just go together! Nothing like a sweet rich treat to start your Sunday. Lemon a...

With a knock on the door Spring arrived at the Harris Home. I opened the door to greet Pam my 'flower lady'. I first met Pam when D...

I came across this recipe on one of my favorite blogs Pioneer Woman. It really is so simple I can hardly call it a recipe but it is delicio...

I like to pretend I'm eating healthy when I eat granola--I mean it is full of oats, raw cashews, almonds, dried cherries. All ingredien...

My good friend Judi just stopped by, we go back about 25 years, yes we are getting old!! Years ago we enjoyed monthly scrapbo...

Chocolate-Chocolate Cupcakes I was in need of a quick treat for Greg to take to scouts--I'm always looking for a reason to make a c...

The pizza madness started on a visit to Chicago. Our daughter Amber and hubby Tadd would have 'pizza night', we started early in p...

My daughter Amber was kind enough to send me the Martha Stewart's Cookies Cookbook. I love cookbooks, I read them like novels! This i...

One year for Christmas we put together a small family cookbook; everyone was to submit their favorite recipes. Wedding Chicken was su...

It is still winter in Utah but the Strawberries at the grocery store remind me that spring has to be on its way! My favorite springy sala...

What better way to start a blog than with Dorie Greenspan's Perfect Party Cake. This recipe comes from my new favorite cookbook ; ...