This weeks TWD treat is simple, a simple drop biscuit with the addition of cornmeal and Maple Syrup. Simply delicious. Hubby said this was his new favorite 'cornbread'. We ate it with dinner, it would be great for breakfast with fruit jam. It also makes a wonderful 'afternoon snack', I know as I just had one.
Check
Lindsay's blog for the complete recipe, or just purchase
Baking From My Home To Yours by Dorie Greenspan. Its recipes are basic enough for a beginner cook but interesting enough for any cook.
I bet this was a great afternoon snack! Your picture looks really tempting.
ReplyDeleteLOL - glad your husband enjoyed his "cornbread".
ReplyDeleteGorgeous photos! I could use one of those biscuits right now. :D
ReplyDeleteVery pretty! Especially wrapped in that colorful cloth!!
ReplyDeleteBiscuits look great. I enjoy taking a bit of one when hungry.
ReplyDeleteLoved these! I could eat them any time.
ReplyDeleteI LOVE this blog Sister Harris couldn't resist calling you that, like old times)! You really keep my mouth watering. Such great finds and original ideas. I visit quite often. Thanks for the great resource!
ReplyDeleteWe loved these as well. You have it all presented so nicely. I love that swirly spoon of yours...very unusual and fun!
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