Wednesday, May 22, 2013
Loaded Rice Krispie Treats for the Girls and it's Gluten Free!
A Rice Krispy Treat is a pretty lowly affair--but not for girls weekend! We added peanut butter because we can. We then went crazy with our drizzle. If one kind of chocolate is good--3 kinds will be amazing. So we used milk chocolate, dark chocolate and white chocolate. Yes, they made a delicious combination.
Loaded Rice Krispy Treats
40 or 4 cups marshmallows
5 tablespoons butter
1/3 cup peanut butter butter
Mix together in Microwave till creamy and smooth. Add 5 cups of Rice Krispy and 1/2 cup of white chocolate chips. Pat into a buttered or sprayed 8 inch square pan. This will make a thick treat. Putting in a 9x13 inch pan will make a thinner treat. When cool remove from pan and cut into desired shapes. Drizzle with chocolate! I use chocolate melting wafers purchased in bulk from WinCo. These have a great flavor and dry quickly. I melt about 1/4 cup melts in a small zip lock baggie. Heat in 30 second intervals, knead chocolate in package. When completely melted snip a very small corner off the baggie and use this to drizzle--yes it really does work!