Thursday, July 11, 2013

Quick Caramel Sauce


Want a caramel apple quick? Sometime I do and this is the perfect recipe for a quick caramel sauce. Delicious as a dip for apples, pears or any kind of fruit. Also a yummy topping on ice cream. Or just eat it by the spoonful--any way it is delicious.
I always have the ingredients to whip up a quick batch and who doesn't have a few apples hanging out in their fridge. It is perfect. I don't know where the recipe came from, I have been making it for years and can't believe it has taken me almost 500 posts to get it on my blog!
Enjoy--now!

Quick Caramel Sauce
1/2 cup brown sugar
1/3 cup light Karo
1/4 cup cream
2 tablespoons butter
Combine in small saucepan and bring to a boil. Turn heat down to a simmer and cook for 5 minutes. Remove from heat and add 1/2 teaspoon vanilla. Caramel will thicken as it cools. 
Printable Recipe


10 comments:

Debra Eliotseats said...

Super quick, super easy, super delicious!

Grandma Scott said...

thank you, thank you, thank you.
from the carmel lover !!

Grandma Scott said...

Thank you, Thank you, Thank you...
(from the caramel lover)

Jenn said...

I could always use a quick caramel sauce recipe!

Nedra said...

I've always done store bought in the past. Your recipe looks much better! I will be giving this a try.

Paul & Kaytie said...

This is one recipe that will surprise Dean and Baylee. I think they both would love caramel on their apples. Thanks for sharing.

Sue said...

Everything you make always looks perfectly delicious...the brownies, the cc cookie bites and now this caramel:) All I need is a spoon...It looks so smooth!
Thanks for all of your kind comments, Cindy!

Beth said...

This is so similar to a recipe that I've made for years, that was in a cookbook my mom got when she was married. Now I'm thinking I should post it too!

Andrea_TheKitchenLioness said...

Cindy, what a wonderful color your caramel sauce has and the recipe sounds terrific, easy yet delicious and perfect for some of these wonderful summertime treats! I certainly would not mind some fresh fruit with a bit of vanilla ice cream and your lovely caramel sauce on top right now!
Have a great weekend Cindy and thank you very much for all your wonderful and thoughful comments, I love them!

Rosita Vargas said...


Super receta me encanta luce muy rica,saludos y abrazos.