I was excited for our recipe this week. Naan is a food that is on my 'baking bucket' list, I do love Indian food and good curry. Naan is the perfect accompaniment to such dishes. So I was pleasantly surprised at how easy it was to make. I started the dough by hand but finished it in the mixer, my back just can't knead. I added the lesser amount of flour as I was aiming for a softer dough.
I can tell this is a recipe that needs practice! Why is round so difficult?? But my last naan looked much better than the first one. I served the warm, chewy naan with Skillet Chicken Tikki Masala, a favorite 30 minute meal.