Tuesday, September 27, 2011

TWD Flip-Over Plum Cake



By now I shouldn't be surprised that Dorie has created another fun and delicious recipe. I didn't quite know what to expect I have never cooked with plums. I love Dories description, 'a texture that can't decide whether it wants to be a cake or a pudding'. The crispy cake bites were yummy and the pudding bites were a fun surprise. The plums added a bright flavor and color. I can't wait to make this for the 'Grandmas', I know they will love it!
The complete recipe will be on Project Domestication. Or it's on page 42 of Baking, From My Home To Yours. A cookbook that everyone should own.


9 comments:

Lizzy said...

Oh, my. This is one of those to-die-for desserts! It looks fabulous~

Inside a British Mum's Kitchen said...

This looks so good! love this half cake half pie type of dessert - just makes it more scrumptous!
Mary

Cakelaw said...

Your plum cake looks delish. I wosh I had baked mine in a round dish now.

Chaya said...

This is a good cake. I used pears. I do want to try the plums.

spike. said...

so beautiful! Glad you enjoyed

Clivia said...

You got a lovely photo of the plum. Nicely done!

Katrina said...

I like your big round dutch oven for this dessert. This was surprisingly good!

alvarosa said...

Good you discovered plums as a baking ingredient! Your cake looks great with the icecream aside!

sliceofsouthern said...

This look heavenly. Love plums!